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thecakebar: Galette De Rois for the Three Kings Holiday the gâteau des Rois in Provence or thegalette des Rois in the northern half of France, and the Greek and Cypriot vasilopita. The galette des Rois is made with puff pastry and frangipane (while the gâteau des Rois is made with brioche and candied fruits). A little bean was traditionally hidden in it, a custom taken from the Saturnalia in the Roman Empire: the one who stumbled upon the bean was called “king of the feast.” In the galette des Rois, since 1870 the beans have been replaced first by porcelain and now by plastic figurines. The gâteau des Rois is known as Rosca de Reyes in Mexico.
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yummyinmytumbly: kumquats in pan
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my knitting
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discoverynews: samaralex: My boss tried to shoot holes in my hedgehog dreams, saying they looked like horrible little creatures.  Looks like someone is going to wake up to an email filled with adorable hedgehog pictures. Every day requires at least one cute, baby hedgehog.
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blue moon 31/8/2012
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